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Your search for: subjects:"Food Marketing"

Found 20 results:

Books: 2

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Journal Articles: 0

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Magazine Articles: 12

Newspaper Articles: 6

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Encyclopedia Articles: 0

Books on: "FOOD MARKETING" (Subject)

2 results

1.

The Food Industry Wars: Marketing Triumphs and Blunders

Book by Ronald D. Michman, Edward M. Mazze; Quorum Books, 1998

Subjects:

Food Industry And Trade--United States, Food--Marketing

Collections: Entire Library

...industry and trade-United States. 2. Food-Marketing. I. Mazze, Edward M. II. Title...Acknowledgments xv 1 Food Marketing and Distribution 1 2 The...chapter presents an overview of food marketing and distribution by analyzing...
2.

Bringing the Food Economy Home: Local Alternatives to Global Agribusiness

Book by Helena Norberg-Hodge, Todd Merrifield, Steven Gorelick; Kumarian Press, 2002

Subjects:

Farmers' Markets, Food--Marketing

Collections: Entire Library

...1-56549-147-5 (hardcover: alk. paper) 1. Food-Marketing. 2. Farmers markets. I. Merrifield...Treadmill 14 2 The Ecology of Food Marketing 17 Reduced vs Excessive...capital-intensive, and technology-based, and food marketing ever more globalized. These trends...

Magazine Articles on: "FOOD MARKETING" (Subject)

12 results - MORE MAGAZINE RESULTS: 1-10 11-12

1.

MyMarket: Only Certified Local Producers Need Apply

Magazine article by Peter Stock; Alternatives Journal, Vol. 33, September 2007

Subjects:

Certification--Standards, Farmers' markets--Management, Food industry--Environmental aspects, Food industry--Marketing, Local food--Marketing

Collections: Entire Library
2.

Shopping for the Second 50 Years

Magazine article by Chris W. Lecos; FDA Consumer, Vol. 20, July 1986

Subjects:

Food Marketing Institute--Surveys, Food habits--Health aspects, Food preferences--Surveys, Shopping--Surveys

Collections: Entire Library

...consumer groups and manufacturers to make food safety choices for them. These are some of the findings reported by the Food Marketing Institute (FMI) of Washington, D.C., in its annual survey of consumer attitudes toward nutrition. FMI, an organization...
3.

Profits from Your Kitchen: If You Love to Cook and People Love Your Cooking, Then You Can Make Money from Your Home Kitchen

Magazine article; Ebony, Vol. 46, June 1991

Subjects:

African American women--Employment, Caterers and catering--Services, Cooking schools--Management, Gourmet food--Marketing, Home-based businesses--Management

Collections: Entire Library
4.

As the Junk-Food World Turns

Magazine article by Michael F. Jacobson; Nutrition Action Healthletter, Vol. 34, June 2007

Subjects:

Broadcasting industry--Marketing, Broadcasting industry--Public opinion, Center for Science in the Public Interest--Negotiation, mediation and arbitration, Cereal products industry--Negotiation, mediation and arbitration, Child health--Nutritional aspects, Children--Health aspects, Children--Nutritional aspects, Communications industry--Health aspects, Communications industry--Influence, Junk food--Advertising, Junk food--Health aspects, Junk food--Marketing, Junk food--Nutritional aspects, Junk foods--Advertising, Junk foods--Health aspects, Junk foods--Marketing, Junk foods--Nutritional aspects, Kellogg USA Inc.--Negotiation, mediation and arbitration, Mass media--Health aspects, Mass media--Influence, Viacom Inc.--Marketing, Viacom Inc.--Public opinion

Collections: Entire Library

...them to stop marketing junk food to kids. And members of Congress are offering bipartisan legislation to stop junk-food marketing. We cant expect packaged-food manufacturers to sell nothing but broccoli and cantaloupe. But its still gratifying...
5.

Pesticides and Food: Public Worry No. 1

Magazine article by Chris Lecos; FDA Consumer, Vol. 18, July 1984

Subjects:

Food Marketing Institute--Surveys, Food additives--Surveys, Pesticide residues--Public opinion

Collections: Entire Library

...controversy over chemical residues in foods, and publicity about a relationship between the foods we eat and cancer? The Food Marketing Institute (FMI), an organization of food retailers and wholesalers, including most big supermarkets chains and many...

MORE MAGAZINE RESULTS: 1-10 11-12

Newspaper Articles on: "FOOD MARKETING" (Subject)

6 results MORE NEWSPAPER RESULTS: 1-6

1.

Purefoods Introduces Marketing Innovations to Ease High Food Prices

Newspaper article; Manila Bulletin, August 10, 2008

Subjects:

Breweries--Marketing, Breweries--Product introduction, Brewing industry--Marketing, Brewing industry--Product introduction, Food--Marketing, Food--Prices and rates, Food--Product introduction, Meat industry--Marketing, Meat industry--Product introduction, San Miguel Corp.--Marketing, San Miguel Corp.--Product introduction

Collections: Religious Studies, Philosophy, History, Education, Literature, Psychology, Entire Library
2.

Buyers 'Short-Changed' by High Salt Content of Economy Foods

Newspaper article; Western Mail (Cardiff, Wales), December 1, 2006

Subjects:

Food--Marketing, Food--Reports, Supermarkets--Marketing, Supermarkets--Reports

Collections: Religious Studies, Philosophy, History, Education, Literature, Psychology, Entire Library
3.

Unilever Plans Great Frozen Foods Sell-Off

Newspaper article; The Evening Standard (London, England), February 9, 2006

Subjects:

Food--Marketing, Frozen foods industry--Marketing, Unilever Group--Marketing

Collections: Religious Studies, Philosophy, History, Education, Literature, Psychology, Entire Library
4.

Club Membership a Sign of Good Taste; Members to Receive Finest Food Direct to Their Door

Newspaper article; Daily Post (Liverpool, England), August 7, 2008

Subjects:

Food--Marketing

Collections: Religious Studies, Philosophy, History, Education, Literature, Psychology, Entire Library
5.

Pupils Tuck in to Fruit - If Snacking Is Banned

Newspaper article; Western Mail (Cardiff, Wales), May 13, 2008

Subjects:

Consumer research, Diet, Fruit, Fruits (Food), Marketing research

Collections: Religious Studies, Philosophy, History, Education, Literature, Psychology, Entire Library

MORE NEWSPAPER RESULTS: 1-6

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