Food Allergies

Selected full-text books and articles on this topic

Food Allergy: An Overview. (Mini-Monograph)
Kagan, Rhoda Sheryl.
Environmental Health Perspectives, Vol. 111, No. 2, February 2003
PEER-REVIEWED PERIODICAL
Peer-reviewed publications on Questia are publications containing articles which were subject to evaluation for accuracy and substance by professional peers of the article's author(s).
Nonmurine Animal Models of Food Allergy. (Mini-Monograph)
Helm, Ricki M.; Ermel, Richard W.; Frick, Oscar L.
Environmental Health Perspectives, Vol. 111, No. 2, February 2003
PEER-REVIEWED PERIODICAL
Peer-reviewed publications on Questia are publications containing articles which were subject to evaluation for accuracy and substance by professional peers of the article's author(s).
Key Issues for the Assessment of the Allergenic Potential of Genetically Modified Foods: Breakout Group Reports. (Genetically Modified Foods Mini-Monograph)
Germolec, Dori R.; Kimber, Ian; Goldman, Lynn; Selgrade, Mary Jane.
Environmental Health Perspectives, Vol. 111, No. 8, June 15, 2003
PEER-REVIEWED PERIODICAL
Peer-reviewed publications on Questia are publications containing articles which were subject to evaluation for accuracy and substance by professional peers of the article's author(s).
Introduction: What Are the Issues in Addressing the Allergenic Potential of Genetically Modified Foods? (Genetically Modified Foods Mini-Monograph)
Metcalfe, Dean D.
Environmental Health Perspectives, Vol. 111, No. 8, June 15, 2003
PEER-REVIEWED PERIODICAL
Peer-reviewed publications on Questia are publications containing articles which were subject to evaluation for accuracy and substance by professional peers of the article's author(s).
Clinical and Laboratory Investigation of Allergy to Genetically Modified Foods. (Genetically Modified Foods Mini-Monograph)
Bernstein, Jonathan A.; Bernstein, I. Leonard; Bucchini, Luca; Goldman, Lynn R.; Hamilton, Robert G.; Lehrer, Samuel; Rubin, Carol; Sampson, Hugh A.
Environmental Health Perspectives, Vol. 111, No. 8, June 15, 2003
PEER-REVIEWED PERIODICAL
Peer-reviewed publications on Questia are publications containing articles which were subject to evaluation for accuracy and substance by professional peers of the article's author(s).
Assessment of the Inherent Allergenic Potential of Proteins in Mice. (Mini-Monograph)
Kimber, Ian; Stone, Sue; Dearman, Rebecca J.
Environmental Health Perspectives, Vol. 111, No. 2, February 2003
PEER-REVIEWED PERIODICAL
Peer-reviewed publications on Questia are publications containing articles which were subject to evaluation for accuracy and substance by professional peers of the article's author(s).
Mr. Peanut Goes to Court: Accommodating an Individual's Peanut Allergy in Schools and Day Care Centers under the Americans with Disabilities Act
Plicka, Marie.
Journal of Law and Health, Vol. 14, No. 1, Spring 1999
Feeding the Brain
C. Keith Conners.
Plenum, 1989
Librarian’s tip: Chap. 7 "Food Additives and Food Allergies"
The Rebellious Body: Reclaim Your Life from Environmental Illness or Chronic Fatigue Syndrome
Janice Strubbe Wittenberg.
Insight Books, 1996
Librarian’s tip: Discussion of food allergies begins on p. 26
Genetically Modified Crops: Assessing Safety
Keith T. Atherton.
Taylor & Francis, 2002
Librarian’s tip: Chap. 5 "Allergenicity of Foods Produced by Genetic Modification"
Headache and Migraine in Childhood and Adolescence
Vincenzo Guidetti; George Russell; Matti Sillanpää; Paul Winner.
Martin Dunitz, 2002
Librarian’s tip: Chap. 19 "Migraine and Diet"
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