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FURFURAL

fûrˈfərəl or furfuraldehydefûrˌfərălˈdəhīd [Lat.,=bran], C4H3OCHO, viscous, colorless liquid that has a pleasant aromatic odor; upon exposure to air it turns dark brown or black. It boils at about 160 degrees Celsius. It is commonly used as a solvent; it is soluble in ethanol and ether and somewhat soluble in water. Furfural is the aldehyde of pyromucic acid; it has properties similar to those of benzaldehyde. A derivative of furan, it is prepared commercially by dehydration of pentose sugars obtained from cornstalks and corncobs, husks of oat and peanut, and other waste products. It is used in the manufacture of pesticides, phenolfurfural resins, and tetrahydrofuran. Tetrahydrofuran is used as a commercial solvent and is converted in starting materials for the preparation of nylon.

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The Columbia Encyclopedia, Sixth Edition Copyright© 2004, Columbia University Press. Licensed from Lernout & Hauspie Speech Products N.V. All rights reserved.

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Publication Information: Encyclopedia Article Title: Furfural. Encyclopedia Title: The Columbia Encyclopedia, Sixth Edition. Publisher: Columbia University Press. Place of Publication: New York. Publication Year: 2004.
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