Cited page

Citations are available only to our active members. Sign up now to cite pages or passages in MLA, APA and Chicago citation styles.

X X

Cited page

Display options
Reset

Put Food on the Tableau

By: Love, Emma | The Independent (London, England), October 6, 2009 | Article details

Look up
Saved work (0)

matching results for page

Why can't I print more than one page at a time?
While we understand printed pages are helpful to our users, this limitation is necessary to help protect our publishers' copyrighted material and prevent its unlawful distribution. We are sorry for any inconvenience.

Put Food on the Tableau


Love, Emma, The Independent (London, England)


From a festival where you can eat the meal you see in a movie to an exhibition of food-related art, there's no shortage of nourishment in our culture. By Emma Love

In the right pair of hands, food can be transformed into a work of art. Whether by a chef in one of the world's finest kitchens experimenting with flavours, textures and presentation or by an artist who uses food in their work; it can be a lot more than something we simply consume. There have long been links between food and art, with food a recurring subject matter for a wide range of artists, from 17th- century still-life painters to Andy Warhol, who famously depicted those Campbell's soup cans in the 1960s. …

The rest of this article is only available to active members of Questia

Sign up now for a free, 1-day trial and receive full access to:

  • Questia's entire collection
  • Automatic bibliography creation
  • More helpful research tools like notes, citations, and highlights
  • Ad-free environment

Already a member? Log in now.

Select text to:

Select text to:

  • Highlight
  • Cite a passage
  • Look up a word
Learn more Close
Loading One moment ...
Highlight
Select color
Change color
Delete highlight
Cite this passage
Cite this highlight
View citation

Are you sure you want to delete this highlight?