CHAPTER XIV PREMIER AND THE MERGER THE companies that merged in 1932 were by no means strang- ers to each other. From about 1912, the Decatur Brewing Com- pany, an ancestor of Premier, had been an agent for the distri- bution of Pabst beer, and the arrangement had only been terminated by the coming of prohibition in 1919. Later, Harris Perlstein, of Premier, and Fred Pabst had come to know each other well when Perlstein was president and Pabst a director of the National Malt Products Manufacturers Association. The firms manufacturing malt syrup in the twenties--Fleischmann, Premier Malt Products Company, Anheuser-Busch, Pabst, Schlitz, Wander, Ruppert, Ballantine, and dozens more--had formed this trade association, and many well-known figures, both within and without brewing circles, sat around the direc- tors' table. Probably it was Perlstein's services as president of this association for several years that showed Fred Pabst what manner of man and executive he was; and, doubtless, it was through that contact that Perlstein came to admire Fred Pabst's steady character. THE BREWERY AT DECATUR The Decatur Brewing Company, while relatively small in size, was almost as old as the Pabst company. 1 The business had been started in 1855 by John Koeler and Adam Keck who soon after sold it to Edward Harpstrite. Just as Jacob Best, Sr., is the earliest known direct ancestor of present-day Pabst manage- ment in the Mettenheim-Milwaukee line, so Edward Harpstrite begins an uninterrupted succession of chief executives in the Decatur-Peoria line. In 1862 Harpstrite took as a partner a twenty-eight-year-old Decatur tobacco manufacturer, Henry ____________________ | 1 | In addition to the company records, see One Hundred Years of Brewing, p. 314; and clipping from The Decatur Review, Oct. 5, 1936. | -355- |