Global Systems and
Human Diet
Questia, a part of Gale, Cengage Learning. www.questia.com
Publication information:
Book title: Food in Global History.
Contributors: Raymond Grew - Editor.
Publisher: Westview Press.
Place of publication: Boulder, CO.
Publication year: 1999.
Page number: Not available.
This material is protected by copyright and, with the exception of fair use, may not be further copied, distributed or transmitted in any form or by any means.
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