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Library of Congress Cataloging-in-Publication Data

Palmatier, Robert A. (Robert Allen)

Food : a dictionary of literal and nonliteral terms / Robert A. Palmatier.

p. cm.

Includes bibliographical references.

ISBN 0–313–31436–5 (alk. paper)

1. Food—Dictionaries. I. Title.

TX349.P353 2000

641.3'003—dc21 99–088203

British Library Cataloguing in Publication Data is available.

Copyright © 2000 by Robert A. Palmatier

All rights reserved. No portion of this book may be reproduced, by any process or technique, without the express written consent of the publisher.

Library of Congress Catalog Card Number: 99–088203

ISBN: 0-313-31436-5

First published in 2000

Greenwood Press, 88 Post Road West, Westport, CT 06881

An imprint of Greenwood Publishing Group, Inc.

www.greenwood.com

Printed in the United States of America

The paper used in this book complies with the Permanent Paper Standard issued by the National Information Standards Organization (Z39.48–1984).

10 9 8 7 6 5 4 3 2 1

-iv-

Questia, a part of Gale, Cengage Learning. www.questia.com

Publication Information: Book Title: Food: A Dictionary of Literal and Nonliteral Terms. Contributors: Robert A. Palmatier - author. Publisher: Greenwood Press. Place of Publication: Westport, CT. Publication Year: 2000. Page Number: iv.
    
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