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| | INDEX | | accounts 13, 33 -6 | | | acquaintances, choosing 9 | | | Acton, Eliza xiv -xv, 222 -3, 575, 579, 581 -2, 591 -2, 597, 599 -601 | | | Adams, Samuel and Sarah, The Complete Servant xxv -xxvi, 612 | | | Addison, Joseph xx, 9, 575 | | | adulteration 102 -3, 320, 605 | | | agriculture xviii -xix | | | albumen 70, 72, 74 -5, 147, 149, 153 | | | Alcott, Louisa M. 588 | | | almond cheesecakes 263 -4, 599 | | | America 256 -7, 588, 599 | | | anchovy butter or paste 102 -3, 584 | | | animal flesh 70 -2, 594 raw 145 | | | animal husbandry xix, 70 -2, 580, 584, 590, 593 -4 | | | animal kingdom 157 -8 | | | animals, use to mankind 157 -8 | | | apple, the 79 -80 | | dumplings, boiled 264, 599 | | | flanc of 284 -5, 602 | | | fritters 285, 603 | | | pretty dish of apples and rice 285 -6 | | | sauce 121, 587 | | | soup 79, 581 | | | tart, creamed 264 -5, 599 -600 | | | to preserve in quarters, in imitation of ginger 306 | | | | apricot, compote of 307 | | carrot jam to imitate apricot preserve 307 | | | | aristocracy xxviii | | | arrowroot pudding, baked or boiled 265 | | | artichoke ( Jerusalem) 581 | | | asparagus, medicinal uses of 245 | | | asparagus peas 244 -5, 597 | | | aspic 121, 587 | | | Ayrton, Elisabeth 585, 597, 601, 602 | | | Bacon, Francis xx, 28, 577, 593 | | | Baillie, Joanna 9, 575 | | | Bakewell pudding 265 -6, 600 | | | Bakhtin, Mikhail, The Dialogic Imagination xvii | | | baking, meat 148, 590 | | | balls (dances) 24 -7 | | | barley-water 359 | | | Baroness pudding 266, 600 | | | Barrett-Browning, Elizabeth, Aurora Leigh xiii | | | batter pudding, baked 266 -7 | | | beans: | | broad, boiled 245 -6 | | | French, French mode of cooking 245 | | | nutritive properties of 246 | | | | béchamel 122, 587 | | | bed 28 | | | beef 74 | | à la mode 161, 591 | | | beef-steak and kidney pudding 162 -3, 591 | | | beef-tea 359 -60; nutritional content of 360 | | | bullock's heart, to dress 163 -4 | | | bubble-and-squeak 164, 591 | | | carving of 171 -2 | | | fillet of, roast 164 | | | Frenchman's opinion of 165 | | | fried rump-steak 165 | | | kidney of, to dress 166 | | | marrow 602 | | | marrow bones, boiled 166 -7, 591 | | | ox-feet, or cow-heel, fried 167, 592 | | | ox-tails, stewed 167 | | | round of, miniature 168 | | | roast sirloin of 168 -9, 592 | | | toad-in-the-hole 170, 592 | | | tongue, boiled 170 -1 | | | tripe, to dress 171, 592 | | | | | | | Beeton, Sam ix -xi, xxxi -xxxii, 86, 582 -3, 587 | | | Beeton's Medical Dictionary 615 -16 | | | benevolence 12 | | | beurre noir 123 | -617- | | |
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Publication Information: Book Title: Mrs Beeton's Book of Household Management. Contributors: Nicola Humble - editor. Publisher: Oxford University Press. Place of Publication: Oxford. Publication Year: 2000. Page Number: 617.
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