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Your search for: genetically AND modified AND food AND advantages


Found 5,588 results:

Books:   5,428
  |  
Journal Articles:   87
  |  
Magazine Articles:   58

Newspaper Articles:   15
  |  
Encyclopedia Articles:   0

Books on: genetically modified food advantages

5,428 results - MORE BOOK RESULTS: 1-10 11-20 21-30 31-40 41-50 >>

  • 1.


    Genetically Modified Language: The Discourse of Arguments for GM Crops and Food
    Book by Guy Cook; Routledge, 2004
    Subjects: 
    Collections: Entire Library

    The GM debate is as much a war of words as of facts. Food and farming are being changed forever - yet whether for good or bad is the subject of an increasingly bitter argument. Those promoting GM have mounted an intense campaign, characterising their opponents as terrorists and Luddites, governed by ...
     
  • 2.


    Genetically Modified Crops: Assessing Safety
    Book by Keith T. Atherton; Taylor & Francis, 2002
    Subjects: 
    Collections: Entire Library

    This work addresses some of the key advances that have been made in agrochemical biotechnology and the safety evaluation strategies that are being employed to ensure that the consumer is adequately protected.
     
  • 3.


    Genetically Modified Planet: Environmental Impacts of Genetically Engineered Plants
    Book by C. Neal Stewart Jr.; Oxford University Press, 2004
    Subjects: 
    Collections: Entire Library

    ...Humans have been genetically modifying plants...selected in several food species for...fact gradually modified wild species...parison between genetically modified plants and invasive...engineered, and genetically modified are all synonymous...
     
  • 4.


    The Green Phoenix: A History of Genetically Modified Plants
    Book by Paul F. Lurquin; Columbia University Press, 2001
    Subjects: 
    Collections: Entire Library

    ...Phoenix A History of Genetically Modified Plants PAUL F. LURQUIN...green phoenix : a history of genetically modified plants / Paul E Lurquin...genetic engineering (or of genetically modified plants, as it is now incorrectly...
     
  • 5.


    The Politics of GM Food: A Comparative Study of the UK, USA, and EU
    Book by Dave Toke; Routledge, 2004
    Subjects: 
    Collections: Entire Library

    'Why have GM Foods become so controversial? Comparing GM food politics in the US, Britain, and the European Union, Toke draws on insights from discourse analysis to help explain this basic political struggle of our time. By stressing the interplay between the material and discursive dimensions ...
     

MORE BOOK RESULTS: 1-10 11-20 21-30 31-40 41-50 >>


Journal Articles on: genetically modified food advantages

87 results - MORE JOURNAL RESULTS: 1-10 11-20 21-30 31-40 41-50 >>

MORE JOURNAL RESULTS: 1-10 11-20 21-30 31-40 41-50 >>


Magazine Articles on: genetically modified food advantages

58 results - MORE MAGAZINE RESULTS: 1-10 11-20 21-30 31-40 41-50 >>

MORE MAGAZINE RESULTS: 1-10 11-20 21-30 31-40 41-50 >>


Newspaper Articles on: genetically modified food advantages

15 results - MORE NEWSPAPER RESULTS: 1-10 11-15

MORE NEWSPAPER RESULTS: 1-10 11-15


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