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GAVIN LUCAS. Understanding the archaeological record. xiv+306 pages, 20 illustrations, 6 tables. 2012. Cambridge: Cambridge University Press; 978-1-107-01026-0 hardback 65 [pounds sterling] & $99; 978-0-521-27969-7 paperback 19.99 [pounds sterling] & $32.99.

MARTIN CARVER. Making archaeology happen: design versus dogma. 2011. Walnut Creek (CA): Left Coast; 978-1-61132-025-1 paperback 24.50 [pounds sterling] & $29.95.

HAROLD MYTUM (ed.). Global perspectives on archaeological field schools, viii+253 pages, numerous b&w & colour illustrations. 2012. New York, Dordrecht, Heidelberg & London: Springer Science+Business Media; 978-1-4614-0432-3 hardback 86.50 [pounds sterling]; 978-1-4614-0433-0 e-book.

JULIET CLUTTON-BROCK. Animals as domesticates: a world view through history, xii+189 pages, 64 illustrations. 2012. East Lansing (MI): Michigan State University Press; 978-1-61186-028-3 hardback $44.95; 978-1-61186-064-1 paperback.

NERISSA RUSSELL. Social zooarchaeology: humans and animals in prehistory, xii+548 pages, 2 tables. 2012. Cambridge & New York: Cambridge University Press; 978-0-521-76737-8 hardback 65 [pounds sterling] & $99; 978-0-521-14311-0 paperback 33 [pounds sterling] & $49.

ALEKSANDER PLUSKOWSKI (ed.). The ritual killing and burial of animals: European perspectives. 232 pages, 100 b&w & colour illustrations. 2011. Oxford: Oxbow; 978-1-84217-4449 hardback 48 [pounds sterling].

SARAH. R. GRAFF & ENRIQUE RODRIGUEZ-ALEGRIA (ed.) The menial art of cooking: archaeological studies of cooking and food preparation, xx+248 pages, 58 illustrations, 15 tables. 2012. Boulder (CO): University Press of Colorado; 978-1-60732-175-0 hardback $70; 978-1-60732-196-7 e-book.

IAN S. HORNSEY. Alcohol and its role in the evolution of human society, xviii+665 pages, numerous illustrations & tables. 2012. Cambridge: Royal Society of Chemistry; 978-1-84973-161-4 paperback 29.99 [pounds sterling].

STEPHEN D. HOUSTON (ed.). The shape of script: how and why writing systems change, xxiv+322 pages. …