Academic journal article Business Management and Strategy

Supplier Performance Analysis as Transformer Instrument of Shrimp Traceability on Business in East Java

Academic journal article Business Management and Strategy

Supplier Performance Analysis as Transformer Instrument of Shrimp Traceability on Business in East Java

Article excerpt

Abstract

Introduction of supplying the following aspects of food safety related risks is an urgent need in the shrimp business development in Indonesia. this is in accordance with the Marine and Fisheries Decree number 29 of 2003 and Council Directive 96/23/EC and Article 11 of Council Directive 91/493/EEC which was 2.5. point 3, the results of the European Commission inspection in 2004. This study aims to identify and locate the role of traceability in the transformer supplying the Indonesian shrimp business, knowing the consistency and commitment of suppliers in the implementation of traceability and to develop a form of implementation of traceability from sea to table shrimp Indonesia. Analysis of supplier performance using the snow ball effect - the balanced score card approach to consistency and commitment. The results showed that the supplier has a performance advantage in the business post-harvest shrimp as well as more consistent and commitment than the performance of the purchasing department at the factory. Consistency and commitment to supplier performance gain in activity scores very high snowball effect that is achieved: the consistency of 82/90 or 91.1% trust and commitment = 86/90 = 95.6% or trusts. This performance is better than the performance of the purchasing department to achieve consistency factory 76/90 = 85.6% or trust and commitment 75/90 = 84.4% or trusts. Based on these facts the achievements gained in the form of good quality shrimp, weight gain, increase in size and price advantages that definitely is an attraction and stimulation in improving supplier performance motivation. Therefore, the implementation of traceability at the level up stream down stream towards the most appropriate traceability is the active role played by the suppliers.

Keywords: Traceability, Shrimp supplier, Handling

1. Introduction

Shrimp as an export commodity must meet various stringent quality requirements demanded by the factory before being processed. Farmers with shrimp suppliers to ensure quality by performing inspections before harvest of sampling. Among intensive aquaculture, the supplier always trying to politely request shall guarantee to farmers that there is no use of drugs and harmful antibiotics during cultivation.

Use of antibiotics in the post-harvest stage among suppliers would not be done, except the use of chlorine to sterilize water. Supplier profits in the post-harvest only from the lawyer's ice. Peng-es's (icing) or better known as the bin which fits well with the composition of the standard post-shrimp: (ice + water) = 1:1 for 24 hours to 72 hours was already able to provide shrimp weight gain between 6% and of 12%.

Prevention against the shrimp factory suspected to contain residues of antibiotics and taste tests proved 'powerful. This entry dapat'mencegah shrimp containing residues of antibiotics banned by the Government. These efforts correspond Marine and Fisheries Decree number 29 of 2003 and Council Directive 96/23/EC, as reported in the book Drug Index Fish circulated by means of Aquaculture Association of Indonesia (ASPAKINDO).

While the use of antibiotics and hazardous materials in the processing unit is also certainly not going to happen. If every division of the production process carry out their duties in accordance with the correct procedures then the profits can be ascertained factory. Briz, Filipe and Garcia (2007) states that knowledge of systems and food security in developing countries are generally still low.

The application is currently partial traceability by the manufacturer (up stream traceability) has changed the pattern of the work of the farmers and suppliers. Shrimp harvesting is done in large quantities by the supplier in intensive farms in East Java has been implemented independent monitoring process comes with photo documentation of technical work. However, the regulatory process has not yet been applied in the traditional and semi-intensive aquaculture. …

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