Academic journal article Iranian Journal of Public Health

The Study of Rhizopogon Roseolus Macroscopic Fungus Antimicrobial Effects

Academic journal article Iranian Journal of Public Health

The Study of Rhizopogon Roseolus Macroscopic Fungus Antimicrobial Effects

Article excerpt

Background: Fungi are groups of heterotrophic microor- ganisms eukaryotic. Today, the use of fungi extract as an an- tibacterial additional has an important role in protecting the quality of food. In this experimental study antibacterial ef- fects of water and alcoholic extract of Rhizopogon roseolus spe- cies have been studied after extraction Invitro conditions on three pathogenic bacteria (Salmonella tiphymorium, Proteus volgar- is and Staphylococcus epidermidis).

Methods: In this study, effects of extract concentrations (0.1, 0.2, 0.3 mg/ml) were investigated using the disk diffu- sion method on bacteria Salmonella typhimorium, Proteus volgaris and Staphylococcus epidermidis.

Results: The alcoholic extract of Rhizopogon roseolus fungus has the greatest influence on bacterial species Salmonella typhimorium (14. …

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