Magazine article USA TODAY

Wow Your Kitchen with Hexclad

Magazine article USA TODAY

Wow Your Kitchen with Hexclad

Article excerpt

Hexclad has unveiled a new product suite that blends tri-ply stainless steel with a patented, nonstick surface to provide durable, high-performance and--endurance use every time you cook with it. The collection features the same advantages of stainless-aluminum-stainless, including faster heating and greater heat retention, lower energy use, longevity, and strength. Yet, it combines it with an ultra-effective nonstick surface that enables less sticking of food items without the use of oil and easier cleaning--all within a single pan.

"As many chefs and consumers know, traditional nonstick options often lack in performance and durability," says Daniel Winer, CEO of Hexclad. "Hexclad combines the benefits of both with a patented surface that enables such incredible strength, it can be used at high temperatures as well as cleaned with steel wool, without damage, flaking, or other issues." Hexdad's hexagon-shaped pattern is applied to its tri-ply layered construction via laser on both the inside and outside of the pan to enable superior nonstick capabilities. …

Search by... Author
Show... All Results Primary Sources Peer-reviewed

Oops!

An unknown error has occurred. Please click the button below to reload the page. If the problem persists, please try again in a little while.