Magazine article Vegetarian Times

HAPPY Vegiversary

Magazine article Vegetarian Times

HAPPY Vegiversary

Article excerpt

Reader Name: Laura Dillinger

Hometown: Long Beach, Calif.

Vegan Since: May 2012

What motivated you to go veg?

I had a friend who went vegan and he looked so fresh, healthy, and glowing. I wanted that for myself.

What's your most treasured piece of cookware?

My Vitamix holds a special place in my heart.

What's your favorite veg restaurant, and what do you orderthere?

Vegi Wokery in Cerritos, Calif. I get the orange "meat," Peking "duck," brown rice, and hot green tea.

What fruit or veggie best describes you and why?

A mango because it's sweet and sassy!

What's your best advice for new vegetarians/vegans?

Have fun and think of new and exciting things to cook. If you really miss a certain non-veg food, re-create it-only make it better!

Share your vegiversary at


Pumpkin Pie Smoothie

Serves 2 | 30 minutes or fewer

Jen Galfano, of West Chester, Pa. …

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