Newspaper article Evening Gazette (Middlesbrough, England)

What's on Your Bookshelf?

Newspaper article Evening Gazette (Middlesbrough, England)

What's on Your Bookshelf?

Article excerpt

IF you need a helping hand for ideas this Christmas, here are Waterstone's Top 10 Food and Drink Books this winter: [bar] KITCHEN by Nigella Lawson (Chatto & Windus, pounds 26) Offering a mouthwatering array of new recipes, both comforting and exciting, from clams with chorizo to Guinness gingerbread.

[bar] JAMIE'S 30 MINUTE MEALS by Jamie Oliver (Michael Joseph, pounds 26) With 50 new meal ideas, Jamie proves that by being organised and mastering a few tricks it is easy to get a complete meal on the table in the time you'd normally spend making one dish.

[bar] TENDER VOL 2: A Cook's Guide To The Fruit Garden by Nigel Slater (Fourth Estate, pounds 30) When Nigel dug up his lawn to grow his own vegetables and herbs he planted fruit too. A handful of plum, apple and pear trees, some raspberry, blackberry and currant bushes and even strawberries in pots joined his patch of potatoes, beans and peas. There's over 300 recipe ideas and many stories from the fruit garden. [bar] CURRY EASY by Madhur Jaffrey (Ebury, pounds 20) Whether you are cooking curry for the first time or have plenty of culinary experience and are looking for quick and easy ideas, Madhur brings you all the tastes of India with the minimum of work. With over 175 simple and accessible recipes. [bar] FOOD FROM MANY GREEK KITCHENS by Tessa Kiros (Murdoch, pounds 25) Greek-Cypriot Tessa takes you on a colourful journey into the Greek kitchens of her friends and family, cataloguing the traditional foods for fasting, festivals and feast days in her own enchanting way.

[bar] RIVER COTTAGE EVERYDAY by Hugh Fearnley Whittingstall (Bloomsbury, pounds 25) Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. Breakfast, baking, lunch boxes, quick suppers, healthy snacks, eating on the move and weekend cooking for the week ahead are here. …

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