Newspaper article The Daily Mercury (Mackay, Australia)

Twist on Two Favourites

Newspaper article The Daily Mercury (Mackay, Australia)

Twist on Two Favourites

Article excerpt

FALLON

HUDSON

KITCHEN CONVERSATIONS

fallon.hudson@dailymercury.com.au

SO YOU have some mince, a brown onion, puff pastry and a bottle of pasta sauce in your kitchen.

What do you do?

Yes, you could make a big batch of spaghetti bolognaise or you could make bite-size bolognaise pies.

Yum.

It is the perfect Sunday night dinner during the winter months and it is a recipe that is easy to follow and can be made in less than an hour.

Not only is it the ultimate comfort food it is also cheap as chips to make.

The mix of the tomato sauce and the crispy warm pastry is the perfect combination.

It is a unique spin on two staple main meals every household has been cooking for years.

When it comes to pies they are a great meal to make if you have basic ingredients or if you have a few leftovers in the fridge. …

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