Newspaper article The Chronicle (Toowoomba, Australia)

Foodies Worth Their Salt

Newspaper article The Chronicle (Toowoomba, Australia)

Foodies Worth Their Salt

Article excerpt

ALLORA awhole foodiesa Felicity Philp and Kylie Brasch have launched their business, SOL a Salt of Life, selling a range of artisan and infused salts, including Himalayan rock salt barbecue plates for serving, curing and cooking.

The past few months have been an extremely busy time for Felicity and Kylie, since launching their products at the Hampton Food and Arts Festival in May.

They are overwhelmed with interest in their salts, particularly cooking demonstrations on the Himalayan rock salt barbecue plates. If you have not experienced a juicy piece of rump steak, cooked on a solid block of pure Himalayan rock salt, then you are missing out on an a amazing taste sensation.

These blocks of salt are truly the most flavoursome addition to your kitchen or outdoor cooking space.

Friends Kylie and Felicity, both mothers of four, share a mutual passion for pure, unadulterated food and this brought them together to create their business sourcing exceptional, natural, nutrient dense salts from around the globe. …

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