Newspaper article Daily Examiner (Grafton, Australia)

Grafton to Make Friends with Japanese Cuisine

Newspaper article Daily Examiner (Grafton, Australia)

Grafton to Make Friends with Japanese Cuisine

Article excerpt

Byline: Marco Magasic marco.magasic@dailyexaminer.com.au

Teppanyaki

The original teppanyaki steakhouse is the Japanese restaurant chain Misono, which introduced the concept of cooking Western- influenced food on a teppan in 1945. The skilled manoeuvres of the chefs preparing the food as well as the cuisine itself were more impressive to foreigners than local Japanese. As the restaurants became popular as tourist spots with non-Japanese, the chain increased the performance aspect of the chef's preparation, such as stacking onion slices to produce a flaming onion volcano.

Another piece of equipment in the same family is a flat-top grill, consisting of a flat piece of steel over circular burners and typically smaller and round, like a Mongolian barbecue.

Source: Wikipedia

TEPPAN mate is the perfect fusion of Asian and Aussie food and has just opened on Fitzroy St at the Courtyard at Grafton Shoppingworld.

Teppan mate manager Tony Yang said he wanted to build familiarity with Grafton residents so he added "mate" in their restaurant name. …

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