Newspaper article St Louis Post-Dispatch (MO)

Recently Reviewed Restaurants 160415

Newspaper article St Louis Post-Dispatch (MO)

Recently Reviewed Restaurants 160415

Article excerpt

801 Fish ***

Where 172 Carondelet Plaza, Clayton * More info 314-875-9636; 801fish.com/st-louis * Menu A wide variety of upscale seafood dishes * Hours Dinner daily, lunch Monday-Friday, brunch Sunday

Beast Craft BBQ Co. **

Where 20 South Belt West, Belleville * More info 618-257-9000; beastcraftbbq.com * Menu Barbecue * Hours Lunch and dinner daily

Byrd & Barrel **

Where 3422 South Jefferson Avenue * More info 314-875-9998; byrdandbarrel.com * Menu Fast-casual fried chicken with a chef's creative touch * Hours Lunch and dinner daily

The Copper Pig **

Where 4611 Macklind Avenue * More info 314-499-7166; copperpigstl.com * Menu Bulgogi cheesesteaks, red-curry poutine and other contemporary fusion fare * Hours Lunch and dinner Monday- Saturday, brunch Sunday

Edibles & Essentials **

Where 5815 Hampton Avenue * More info 314-328-2300; ediblesandessentials.com * Menu Casual contemporary fare and a small market * Hours 9 a.m.-9 p.m. Monday-Saturday

Fleur de Lilies **

Where 1031 Lynch Street * More info 314-932-5051; fleurdelilies.com * Menu Creole cuisine with some Korean fare and sushi * Hours Lunch and dinner daily

Gus's World Famous Fried Chicken **

Where 7434 Manchester Road, Maplewood * More info 314-899-9899; gusfriedchicken.com * Menu Spicy fried chicken * Hours Lunch and dinner daily

J McArthur's ***

Where 3500 Watson Road * More info 314-353-9463; jmcarthurs.com * Menu Contemporary bistro fare * Hours Dinner Tuesday-Saturday, brunch Sunday

Kingside Diner **

Where 4651 Maryland Avenue * More info 314-454-3957; kingsidediner.com * Menu Classic diner fare, with modern touches * Hours Breakfast, lunch and dinner daily

Milque Toast Bar **

Where 2212 South Jefferson Avenue * More info 314-833-0085; milquetoastbar.org * Menu Toast, open-faced sandwiches and slow- cooker stews * Hours 8 a.m.-5 p.m. Monday-Friday, 10 a.m.-4 p.m. Saturday-Sunday, closed Wednesday

Nami Ramen *

Where 46 North Central Avenue, Clayton * More info 314-833-6264; namiramen.com * Menu Several variations on ramen * Hours Lunch and dinner daily

The Old Bakery Beer Co. **

Where 400 Landmarks Boulevard, Alton * More info 618-463-1470; oldbakerybeer. …

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