Newspaper article The Canadian Press

Health-Lifestyles News Advisory as of 5 P.M. ET Tuesday, Jan. 30

Newspaper article The Canadian Press

Health-Lifestyles News Advisory as of 5 P.M. ET Tuesday, Jan. 30

Article excerpt

Health-Lifestyles News Advisory

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Wednesday, Jan. 30, 2013

5 p.m.

HEALTH-LIFESTYLES-TRAVEL NEWS ADVISORY

Here are the Health-Lifestyles-Travel stories from The Canadian Press as of 5 p.m. ET. Coverage plans are included when available. Entries are subject to change as news develops. Questions can go to Nick Patch at 416-507-2144.

TOP STORIES:

Montreal Fashion Week eyes global market to help boost designers

FASHION-Montreal-Week

UNDATED -- While style scribes, buyers and consumers will be seated along the runway at Montreal Fashion Week, it's the unseen viewers observing the action unfold from abroad who will be of notable interest. The semi-annual style showcase has partnered with Russia Fashion Week in a bid to boost the visibility of Canadian designers in the populous emerging market. PHOTOS. By Lauren La Rose. EDs: Stands for weekend and Monday editions. Montreal Fashion Week begins on Monday, Feb. 4.

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Winning tips for healthier Super Bowl fare

FOOD-Super-Bowl-Tips

TORONTO -- Super Bowl celebrations don't have to mean an evening of gluttony. There's no reason to wake up with a food and alcohol hangover the next day from consuming too much fat, sugar or salt, says Rose Reisman, a registered nutritional consultant. She offers some tips on which foods to minimize during your football-watching soiree and helps Canadians make smarter choices when dining out in her book "Rose Reisman's Choose It and Lose It." By Lois Abraham. PHOTO.

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An eggy strata for a romantic breakfast in bed

US-Food-American-Table-Strata

Casseroles are a funny thing. You aren't likely to see them lauded as the hot new food trend any time soon. Yet make a great one, and suddenly folks clamour for the recipe.My favourite casserole is one that typically is served for breakfast or brunch. It's called an egg strata, and I love it because it's easy to prep ahead of time, and bakes up light and fluffy, and yet is substantial and satisfying -- a perfect choice for a romantic breakfast in bed come Valentine's Day. PHOTO.

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Canadian chef places ninth at Bocuse d'Or

FOOD-Bocuse-dOr

LYON, France -- Canadian chef Alex Chen earned a ninth-place finish at the prestigious Bocuse d'Or cooking competition, an event widely heralded as the culinary Olympics. …

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