Newspaper article Manchester Evening News

Bowled over by a Very Different Breakfast

Newspaper article Manchester Evening News

Bowled over by a Very Different Breakfast

Article excerpt

THERE are two sorts of morning plane passengers in this world - the ones who content themselves with a Pret porridge pot and a coffee, and the ones who go all in with a full English and a pint because your holiday starts now - even if now is 6am.

If you're in the latter camp, you'll love the latest addition to Manchester Airport.

A new pizzeria is opening at Terminal One this weekend, and its menu includes pizza breakfast bowls.

PizzaLuxe's twist on a fry-up features pizza dough baked into a bowl shape and filled with a choice of full English, sausage or a veggie option.

Passengers can also order a full English on a traditional pizza base, while pizza purists can opt for more conventional toppings such as quattro formaggi; salami, portobello mushroom, fennel and chilli; and roasted aubergine, sunblush tomato, red onions, peppers, mushroom and feta. …

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