Cheap Meat: Flap Food Nations in the Pacific Islands

By Deborah Gewertz; Frederick Errington | Go to book overview

Cheap Meat
FLAP FOOD NATIONS IN
THE PACIFIC ISLANDS

Deborah Gewertz and
Frederick Errington

UNIVERSITY OF CALIFORNIA PRESS
Berkeley Los Angeles London

-iii-

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Cheap Meat: Flap Food Nations in the Pacific Islands
Table of contents

Table of contents

  • Title Page iii
  • Contents v
  • Illustrations vii
  • Acknowledgments ix
  • Introduction - What’s Not on Our Plates 1
  • One - Thinking about Meat 12
  • Two - Making Flaps 29
  • Three - Trading Meat 53
  • Four - Papua New Guinea’s Flaps 72
  • Five - Smiles and Shrugs, Worried Eyes and Sighs 96
  • Six - Pacific Island Flaps 117
  • Conclusion - One Supersize Does Not Fit All- Flap versus Mac 148
  • Notes 167
  • References 193
  • Index 209
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